This course is a simple foraging walk where we will identify a selection of edible and poisonous Spring shoots, plants, flowers and mushrooms.
We will meet in the garden of The Cleave Inn at 12pm. The course starts there with an introduction on what to look for and a brief of the general countryside codes where they relate to foragers.
After a 2 to 3 hour walk around the woods we will go back to The Cleave to discuss our finds over a tasty wild food lunch.
We will email all of you details of all the plants we find to help you remember what you have learnt.
We recommend you bring
- Warm protective clothing and footwear
- Camera
- Note pad/pen
Under 12 year olds can come for free, within reason; but please let us know how many will be coming in advance.
Drinks at the pub are not included.
Bookings
This event is fully booked.