Warwickshire, Leamington Spa Spring Foraging Courses

We will meet at the Red Lion, a beautiful riverside pub in the village of Hunningham on the outskirts of Leamington Spa. This lovely venue is within easy reach from Warwick, Coventry, Rugby, Banbury, Birmingham, Redditch and Leicester.  

Our courses begin with a short introduction to Wild Food UK, what to expect from your day and a brief of the general countryside codes, including our Foraging Code.

Heading off at a leisurely pace around the grounds, your instructor will teach you how to safely identify the different species of edible and poisonous plants and mushrooms that you discover. This exploration will take about 2.5hrs, during which we’ll take a break for a homemade refreshment, such as our warming Hogweed & Wild Garlic soup or Elderflower Champagne!

After the walk we will end the day with a tasty Wild Food meal. This will include a selection of foraged homemade treats created by your instructor, and a dish made with what we have collected during the walk.
All of our food is seasonal, so what you are served depends on what is growing at that time of year. In Spring we will naturally tend to concentrate on the array of tasty fresh greens that the area has to offer.

You will receive a comprehensive set of Wild Food UK ‘course notes’ a few days after your course. This email will contain links and articles relating to the plants and mushrooms we discovered, or discussed during the day.

Please note that due to the route we take on this walk, dogs are not allowed on this course.

The Red Lion
Main Street
Hunningham
Leamington Spa
Warwickshire
CV33 9DY

At the Red Lion.